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Ginger Beef Beef with Plum

Ginger Beef Beef with Plum

Free shipping on spending 2000.- on order

滿500享低碳低醣生酮點心無麩質-比司吉 on order

NT$250
NT$210
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Description

品名：薑燒梅花牛

內容：梅花牛、薑絲、無糖醬油、白醋、洋蔥末、西芹末、胡椒、鹽、椰子油

薑含有蛋白質、脂肪、醣類、粗纖維、胡蘿蔔素、維生素、鈣、磷、薑辣素等營養素，搭配營養豐富的梅花牛，
這不只是一道簡單的料理，更是讓你吃完後飽足又活力百倍的餐點。

吃，就要吃最好的，門片有心料理 用心烹調 深得您心
訂購後製作，無防腐或其他添加劑請冷凍，並在一周內食用完畢。

食用加熱方式：
肉類(除松阪豬)隔水加熱或是微波五分鐘即可食用。
蛋類及松阪豬隔水加熱或是微波二分鐘即可食用。
甜點類建議使用烤箱兩分鐘更美味，隔水加熱五分鐘或微波一分鐘即可食用。

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